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Introduction from Forage Academy

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Tasks in this program

Task One: Create an on-order log
30-60 mins
Using purchase order data, create an on-order log by location
What you'll learn
  • How to create and use pivot tables.
  • How to use data to identify key trends in inventory across global and regional markets.
  • How data analysis supports effective inventory and financial planning.
What you'll do
  • Create a pivot table to display sales and unit data for merchandise across global and regional markets. 
  • Summarize your findings to assist with inventory management and financial planning.

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